A total of 225 turkey and ham dinners were served at the Raphine Volunteer Fire Department’s annual Thanksgiving feast, which was held on Saturday, Nov. 8. Volunteers cooked up 48 turkey breasts and three hams for the feast. (Mary Woodson photos)
A total of 225 turkey and ham dinners were served at the Raphine Volunteer Fire Department’s annual Thanksgiving feast, which was held on Saturday, Nov. 8. Volunteers cooked up 48 turkey breasts and three hams for the feast. (Mary Woodson photos)
